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This olive oil, olive, and bread bar is from Elizabeth Anne Design; as part of a slideshow of FABULOUS food bars and stations (intended for wedding receptions), it’s my idea of party heaven. Given Abby’s aversion to olives and my belief that there are few things better, I thought it more appropriate to post it here–with stuff I’d feed other people I love.

Warning: cake batter rice crispy treats. You will probably never make regular rice crispy treats again.3 Tbsp. butter 1 (10 oz.) bag of mini-marshmallows 1/4 cup yellow cake mix (the dry cake mix, not prepared into a batter!) 6 cups crispy rice cereal 1 (1.75 oz.) container of sprinkles Method: Melt butter in a large saucepan over low heat and add marshmallows. Stir until they begin to melt, adding in (dry) cake mix one spoonful at a time so its combined. Stir in cereal and let set
