Outback Steak House Crockpot Baked Potato Soup – gonna have to try this this winter!

May 23, 2013
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Outback Steak House Crockpot Baked Potato Soup – gonna have to try this this winter!

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Clean Eating Healthy Homemade Granola Bars (No Bake) – these look and sound amazing!

Clean Eating Healthy Homemade Granola Bars (No Bake) – these look and sound amazing!

Clean Eating Healthy Homemade Granola Bars (No Bake) – these look and sound amazing!

May 31, 2013

Low Carb Stuffed Portobello Mushrooms

Low Carb Stuffed Portobello Mushrooms

Low Carb Stuffed Portobello Mushrooms

August 13, 2013

40 Weight Watchers Breakfast Ideas with Points listed!

40 Weight Watchers Breakfast Ideas with Points listed!

40 Weight Watchers Breakfast Ideas with Points listed!

August 6, 2013

Apple Crisp Pizza

Apple Crisp Pizza

Apple Crisp Pizza

August 26, 2013

My Kitchen Escapades: Parmesan Chicken Bake

My Kitchen Escapades: Parmesan Chicken Bake

My Kitchen Escapades: Parmesan Chicken Bake

August 14, 2013

21st Birthday Zebra Present cake by Christinas Dessertery, via Flickr

21st Birthday Zebra Present cake by Christinas Dessertery, via Flickr

21st Birthday Zebra Present cake by Christinas Dessertery, via Flickr

June 6, 2013

Thai Chopped Chicken Salad | Taste and Tell

Thai Chopped Chicken Salad | Taste and Tell

Thai Chopped Chicken Salad | Taste and Tell

August 7, 2013

Skinny Mom’s Kitchen 4 Week Make Ahead and Freeze Menu Plan. 28 complete recipes, full make ahead instructions, nutritional information, grocery lists, weight loss tips, and more! Only $6.97 (which equals to .25 per recipe).

Skinny Mom’s Kitchen 4 Week Make Ahead and Freeze Menu Plan. 28 complete recipes, full make ahead instructions, nutritional information, grocery lists, weight loss tips, and more! Only $6.97 (which equals to .25 per recipe).

Skinny Mom’s Kitchen 4 Week Make Ahead and Freeze Menu Plan. 28 complete recipes, full…

July 18, 2013

Vegetable Cooking Times Cheat Sheet via Cost Plus World Market >> Cooking Tips

Vegetable Cooking Times Cheat Sheet via Cost Plus World Market >> Cooking Tips

Vegetable Cooking Times Cheat Sheet via Cost Plus World Market >> Cooking Tips

August 26, 2013

Mushrooms with Garlic & Parsley – Spicy & Succulent Appetizer

Mushrooms with Garlic & Parsley – Spicy & Succulent Appetizer

Mushrooms with Garlic & Parsley – Spicy & Succulent Appetizer

June 6, 2013

Revolutionary Mac and Cheese

Revolutionary Mac and Cheese

Revolutionary Mac and Cheese

May 31, 2013

Pumpkin Snickerdoodles ~ Says:These cookies scream Fall, and fill your house with the best scent EVER.

Pumpkin Snickerdoodles ~ Says:These cookies scream Fall, and fill your house with the best scent EVER.

Pumpkin Snickerdoodles ~ Says:These cookies scream Fall, and fill your house with the best scent…

August 18, 2013

Todd & Lindsey: Spinach Pesto

Todd & Lindsey: Spinach Pesto

Todd & Lindsey: Spinach Pesto

June 21, 2013

Breakfast egg enchiladas – very easy. Don’t fold in the ends of the tortillas. Leaving them open is part of the miracle of these enchiladas. The egg makes its way inside of the tortillas and bakes in there!

Breakfast egg enchiladas – very easy. Don’t fold in the ends of the tortillas. Leaving them open is part of the miracle of these enchiladas. The egg makes its way inside of the tortillas and bakes in there!

Breakfast egg enchiladas – very easy. Don’t fold in the ends of the tortillas. Leaving…

July 7, 2013

Faith Love and Babies: Crockpot Lasagna Soup

Faith Love and Babies: Crockpot Lasagna Soup

Faith Love and Babies: Crockpot Lasagna Soup

August 26, 2013

Bourbon Street Chicken

Bourbon Street Chicken

Bourbon Street Chicken

May 23, 2013

Slow Cooker Brown Sugar & Garlic Chicken

Slow Cooker Brown Sugar & Garlic Chicken

Slow Cooker Brown Sugar & Garlic Chicken

June 12, 2013

Lemon Vodka Slush ~ 8 cups Water, 3 cups White Sugar, Juice of 2 Lemons, Juice of 2 Oranges, 6 cups Pineapple Juice, 2 cups Grapefruit Juice, 4 cups Lemonade extra for mixing, 5 cups Vodka

Lemon Vodka Slush ~ 8 cups Water, 3 cups White Sugar, Juice of 2 Lemons, Juice of 2 Oranges, 6 cups Pineapple Juice, 2 cups Grapefruit Juice, 4 cups Lemonade extra for mixing, 5 cups Vodka

Lemon Vodka Slush ~ 8 cups Water, 3 cups White Sugar, Juice of 2 Lemons,…

May 31, 2013

Cheesecake Brownies. These aren’t the dense, fudgey, chocolate bricks of my dreams but they are nice. Mine didn’t look like the picture either – maybe if I’d doubled the cream cheese mixture or swirled less. Verdict? Not a REAL brownie, but with a bit of tweaking could be a real favourite.

Cheesecake Brownies. These aren’t the dense, fudgey, chocolate bricks of my dreams but they are nice. Mine didn’t look like the picture either – maybe if I’d doubled the cream cheese mixture or swirled less. Verdict? Not a REAL brownie, but with a bit of tweaking could be a real favourite.

Cheesecake Brownies. These aren’t the dense, fudgey, chocolate bricks of my dreams but they are…

July 19, 2013

Valentines day! Strawberry Cake Mix Cookies. 1 box cake mix, 1 8oz Cool Whip, and 1 egg. Roll into balls and roll in powdered sugar. Bake @ 350 for 13-14 minutes. WINNER! Amazing cookies.

Valentines day! Strawberry Cake Mix Cookies. 1 box cake mix, 1 8oz Cool Whip, and 1 egg. Roll into balls and roll in powdered sugar. Bake @ 350 for 13-14 minutes. WINNER! Amazing cookies.

Valentines day! Strawberry Cake Mix Cookies. 1 box cake mix, 1 8oz Cool Whip, and…

May 23, 2013

Breakfast Quesadillas.

Breakfast Quesadillas.

Breakfast Quesadillas.

May 23, 2013

Spicy Sausage Pasta for Jake!

Spicy Sausage Pasta for Jake!

Spicy Sausage Pasta for Jake!

August 26, 2013

Homemade Mint Chocolate Chip Frozen Yogurt

Homemade Mint Chocolate Chip Frozen Yogurt

Homemade Mint Chocolate Chip Frozen Yogurt

July 30, 2013

Grilled Zucchini Nachos

Grilled Zucchini Nachos

Grilled Zucchini Nachos

August 26, 2013

Twenty Ideas for Wrap Fillings

Twenty Ideas for Wrap Fillings

Twenty Ideas for Wrap Fillings

May 26, 2013

Red Velvet poke cake :- For making red velvet poke cake we need a red velvet cake mix, two boxes of cheesecake pudding and…. click on picture to read more..

Red Velvet poke cake :- For making red velvet poke cake we need a red velvet cake mix, two boxes of cheesecake pudding and…. click on picture to read more..

Red Velvet poke cake :- For making red velvet poke cake we need a red…

May 26, 2013

Avocado BLT’s with spicy mayo and fried eggs |

Avocado BLT’s with spicy mayo and fried eggs |

Avocado BLT’s with spicy mayo and fried eggs |

June 27, 2013

bread & butter pudding. eric wolfinger photography

bread & butter pudding. eric wolfinger photography

bread & butter pudding. eric wolfinger photography

July 2, 2013

Lofthouse Style Frosted Sugar Cookies

Lofthouse Style Frosted Sugar Cookies

Lofthouse Style Frosted Sugar Cookies

June 6, 2013

Fresh Tomato and Mozzarella on Toast: 173 calories per serving

Fresh Tomato and Mozzarella on Toast: 173 calories per serving

Fresh Tomato and Mozzarella on Toast: 173 calories per serving

August 7, 2013

Southern-Style Coleslaw

Southern-Style Coleslaw

Southern-Style Coleslaw

June 6, 2013

Mini Monte Christos…how cool are these?

Mini Monte Christos…how cool are these?

Mini Monte Christos…how cool are these?

August 14, 2013

The BEST Cookie Bars Ever!! These pan chewies melt right in your mouth. YUM!!

The BEST Cookie Bars Ever!! These pan chewies melt right in your mouth. YUM!!

The BEST Cookie Bars Ever!! These pan chewies melt right in your mouth. YUM!!

August 6, 2013

Asparagus, Proscuitto & Blue Cheese Frittata!

Asparagus, Proscuitto & Blue Cheese Frittata!

Asparagus, Proscuitto & Blue Cheese Frittata!

June 12, 2013

Marshmallows dipped in caramel, left to harden, and dunked in chocolate (all on a stick) – Forget cake pops!!

Marshmallows dipped in caramel, left to harden, and dunked in chocolate (all on a stick) – Forget cake pops!!

Marshmallows dipped in caramel, left to harden, and dunked in chocolate (all on a stick)…

July 12, 2013

Campfire food: Pie Iron Tacos

Campfire food: Pie Iron Tacos

Campfire food: Pie Iron Tacos

June 21, 2013

Recipe: Homemade Larabars – 100 Days of Real Food

Recipe: Homemade Larabars – 100 Days of Real Food

Recipe: Homemade Larabars – 100 Days of Real Food

July 24, 2013

“Don’t Peek!” Chicken… 1 box Uncle Ben’s Long Grain Wild Rice (original recipe) 1 can cream of mushroom soup 1 can cream of celery soup 1 can water (an extra can optional for moister rice) Chicken breasts or tenders In a greased 9 x 13 pan, mix the box of rice, cans of soup and can of water. Arrange the raw chicken on top of the rice mixture, and cover and seal with foil. Bake at 350 degrees for 2 1/2 hours and “Don’t Peek!”

“Don’t Peek!” Chicken… 1 box Uncle Ben’s Long Grain Wild Rice (original recipe) 1 can cream of mushroom soup 1 can cream of celery soup 1 can water (an extra can optional for moister rice) Chicken breasts or tenders In a greased 9 x 13 pan, mix the box of rice, cans of soup and can of water. Arrange the raw chicken on top of the rice mixture, and cover and seal with foil. Bake at 350 degrees for 2 1/2 hours and “Don’t Peek!”

“Don’t Peek!” Chicken… 1 box Uncle Ben’s Long Grain Wild Rice (original recipe) 1 can…

June 7, 2013

Neiman Marcus Dip (also known in the south as catch-a-man dip) 2.16.13 made this for a party – everyone must have liked it because there was nothing a smidgen left. Served it with Wheat thins.

Neiman Marcus Dip (also known in the south as catch-a-man dip) 2.16.13 made this for a party – everyone must have liked it because there was nothing a smidgen left. Served it with Wheat thins.

Neiman Marcus Dip (also known in the south as catch-a-man dip) 2.16.13 made this for…

July 19, 2013

Blue-Ribbon Doughnuts – “I RECEIVED this recipe from my sister about 30 years ago. Our eight children are grown and no longer live at home, but I’m still making these doughnuts – they’ve become a favorite with my 16 grandchildren! They can’t seem to get enough of these tasty treats, and they love to cut them out for Grandma to fry.” -Kay McEwen. When I look at the ingredients, I bet these are good!

Blue-Ribbon Doughnuts – “I RECEIVED this recipe from my sister about 30 years ago. Our eight children are grown and no longer live at home, but I’m still making these doughnuts – they’ve become a favorite with my 16 grandchildren! They can’t seem to get enough of these tasty treats, and they love to cut them out for Grandma to fry.” -Kay McEwen. When I look at the ingredients, I bet these are good!

Blue-Ribbon Doughnuts – “I RECEIVED this recipe from my sister about 30 years ago. Our…

August 26, 2013